• Maxokk
    2 reviews

  • The present bakery is about 50 years old. It has one oven and is heated by firewood. The oven outlet is made from cast iron.

    The family has however ceased to bake local bread and has thrown itself wholly into baking traditional Ftajjar (local pies made from unleavened dough).

    The Maxokk Bakery produces 16 varieties of Ftira and Pizza. The"Ftira tal-Maxokk" is very popular and both tourists and locals flock to order either at the bakery or else by telephone.

  • reviews

    (2 reviews)

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    Charles Muscat
    21 August 2015

    Best Pizza on the island.

    David Thomson
    13 February 2015
    Best pizza

    If on gozo this is the place for pizza

    Pizza, Traditional